Our professional quality, non-stick 8” Round Cake Pan is superb for baking your favorite layer cakes or other delicious treats flawlessly and evenly.
Our Nonstick Bakeware Features
- 8 inch round cake pan is great for layer cakes, desserts, and more
- Made of aluminized steel, it is a durable, strong, and efficient baking pan
- The fluted bottom aids in even air circulation and increases the strength of the bakeware
- The proprietary nonstick coating makes cleanup a cinch since the food slides right out
- Made in the USA from globally sourced materials
- Baking Surface Dimensions: 8 x 8 x 2 inches
- Outer Dimensions: 8.5 x 8.5 x 2 inches
Use and Care
- Do not exceed 450°F (230°C).
- Our bakeware conducts heat efficiently, which may require you to reduce the time and temperature as necessary.
- Hand wash bakeware in warm water with mild dishwashing soap using a sponge, rinse and dry thoroughly. Do not place in dishwasher.
- Follow recipe instructions, greasing and flouring as directed. Cooking spray is not recommended.
- To maintain the pan’s appearance over time, use a silicone baking mat or line the pan with aluminum foil when roasting vegetables or baking higher fat foods such as french fries or meat.
- Use only silicone, nylon or wooden utensils. Do not use sharp metal utensils.
